{"id":304,"date":"2024-07-16T15:51:39","date_gmt":"2024-07-16T15:51:39","guid":{"rendered":"https:\/\/pressbooks.hcfl.edu\/microlabmanual\/?post_type=chapter&#038;p=304"},"modified":"2025-12-19T01:18:28","modified_gmt":"2025-12-19T01:18:28","slug":"exercise-5-preparing-a-smear","status":"publish","type":"chapter","link":"https:\/\/pressbooks.hcfl.edu\/microlabmanual\/chapter\/exercise-5-preparing-a-smear\/","title":{"raw":"Exercise 5: Preparing a Smear","rendered":"Exercise 5: Preparing a Smear"},"content":{"raw":"<h2 class=\"import-Normal\">Introduction<\/h2>\r\n<p class=\"import-Normal\">To enhance visibility with the microscope most microbiological specimens are stained prior to viewing. <strong>Stains<\/strong> are solutions containing a charged dye of a particular color called a chromogen. Basic stains are positively charged and attracted to the surface of most bacterial cells. Common basic stains include methylene blue, crystal violet, and safranin. Before the specimen can be stained it is applied to a glass slide as a thin <strong>smear<\/strong>, allowed to dry completely, and then <strong>heat-fixed<\/strong>. The smears must be thin to allow observation of individual and small groups of cells. Heat fixing kills the bacteria, makes them adhere to the slide, and coagulates proteins to increase absorption of the stain.<\/p>\r\n&nbsp;\r\n<h2 class=\"import-Normal\">Course Intended Outcomes<\/h2>\r\n<p class=\"import-Normal\">Perform and understand the basis of different types of microbiological staining techniques (e.g., simple stain and gram stain) to characterize and identify bacteria.<\/p>\r\n&nbsp;\r\n<h2 class=\"import-Normal\">Materials Used<\/h2>\r\n<p class=\"import-Normal\">Students will work in small groups. Each group will need the following materials for this exercise.<\/p>\r\n\r\n<ul>\r\n \t<li>Bunsen burner<\/li>\r\n \t<li>Inoculation loop<\/li>\r\n \t<li>Glass slides, cleaned<\/li>\r\n \t<li>Test tube rack<\/li>\r\n<\/ul>\r\nAdditional materials and cultures will be assigned by your instructor.\r\n\r\n&nbsp;\r\n<h2 class=\"import-Normal\">Procedure, Day 1<\/h2>\r\n<h3 class=\"import-Normal\">Technique:<\/h3>\r\n<ol>\r\n \t<li class=\"import-Normal\">Place one loop-full of DI water on a clean slide using a sterile inoculating loop.<\/li>\r\n \t<li class=\"import-Normal\">Aseptically add a small amount of bacteria to the water using inoculating loop.<\/li>\r\n \t<li class=\"import-Normal\">Mix in the bacteria and spread the drop out into a thin smear. Avoid splattering the emulsion. Sterilize the loop.<\/li>\r\n \t<li class=\"import-Normal\">Allow the smear to air dry completely. If prepared correctly, the smear should be slightly cloudy.<\/li>\r\n \t<li class=\"import-Normal\">Using a wooden clothes-pin to hold the slide, pass the slide (smear side up!) through the upper part of a flame 2 or 3 times. Avoid overheating. DO NOT hold the slide still directly over the flame.<\/li>\r\n \t<li class=\"import-Normal\">Let the slide cool.<\/li>\r\n<\/ol>\r\n[caption id=\"attachment_308\" align=\"alignnone\" width=\"838\"]<img class=\"wp-image-308\" src=\"http:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-content\/uploads\/sites\/91\/2024\/07\/Prepare-a-Smear-300x149.jpg\" alt=\"Step-by-step guide to preparing a bacterial smear, starting with adding water, then culture, mixing to a smear, air drying, and finally heat fixing.\" width=\"838\" height=\"416\" \/> Figure 5.1 Illustrated steps to preparing a smear.[\/caption]\r\n<p class=\"import-Normal\" style=\"text-align: left\">\u00a0([pb_glossary id=\"310\"]Fig. 5.1 Long description[\/pb_glossary])<\/p>\r\n\r\n<h3 class=\"import-Normal\">Sampling\/Inoculation:<\/h3>\r\n<ol>\r\n \t<li class=\"import-Normal\">Your instructor will assign the cultures to be used for inoculation by your group.<\/li>\r\n \t<li class=\"import-Normal\">Collect the required materials for the lab.\r\n<ul>\r\n \t<li class=\"import-Normal\">Place all tubes in a tube rack.<\/li>\r\n \t<li class=\"import-Normal\">Never hold a culture tube by its cap.<\/li>\r\n \t<li class=\"import-Normal\">Bacterial culture tubes are always to be shared with your table group.<\/li>\r\n<\/ul>\r\n<\/li>\r\n \t<li class=\"import-Normal\">Label your slides using a wax pencil with the organism initials (e.g., EC = Escherichia coli). This will prevent mixing up your slides and help with slide orientation.<\/li>\r\n<\/ol>\r\n&nbsp;\r\n<h2 class=\"import-Normal\">Lab Clean-up<\/h2>\r\n<p class=\"import-Normal\" style=\"margin-left: 36pt\">Return bacteria cultures to the front bench.<\/p>\r\n<p class=\"import-Normal\" style=\"margin-left: 36pt\">Wash slides with detergent, rinse and dry. Return slides to your slide box and store in the bin labeled for your section.<\/p>\r\n<p class=\"import-Normal\" style=\"margin-left: 36pt\">Disinfect your benchtop and wash your hands before leaving the lab.<\/p>\r\n&nbsp;\r\n<h2 class=\"import-Normal\">Results and Interpretation<\/h2>\r\n<p class=\"import-Normal\">Preparing a smear is an initial step in specimen preparation for staining and evaluation. Interpretation of results will be completed after staining procedures.<\/p>\r\n&nbsp;\r\n<h2 class=\"import-Normal\">Critical Thinking Questions<\/h2>\r\n<p class=\"import-Normal\">What potential problems occurs if the smear on the slide is too thick?<\/p>\r\n<p class=\"import-Normal\">What effect does over-heating have on the smear? What if you forget to heat fix?<\/p>","rendered":"<h2 class=\"import-Normal\">Introduction<\/h2>\n<p class=\"import-Normal\">To enhance visibility with the microscope most microbiological specimens are stained prior to viewing. <strong>Stains<\/strong> are solutions containing a charged dye of a particular color called a chromogen. Basic stains are positively charged and attracted to the surface of most bacterial cells. Common basic stains include methylene blue, crystal violet, and safranin. Before the specimen can be stained it is applied to a glass slide as a thin <strong>smear<\/strong>, allowed to dry completely, and then <strong>heat-fixed<\/strong>. The smears must be thin to allow observation of individual and small groups of cells. Heat fixing kills the bacteria, makes them adhere to the slide, and coagulates proteins to increase absorption of the stain.<\/p>\n<p>&nbsp;<\/p>\n<h2 class=\"import-Normal\">Course Intended Outcomes<\/h2>\n<p class=\"import-Normal\">Perform and understand the basis of different types of microbiological staining techniques (e.g., simple stain and gram stain) to characterize and identify bacteria.<\/p>\n<p>&nbsp;<\/p>\n<h2 class=\"import-Normal\">Materials Used<\/h2>\n<p class=\"import-Normal\">Students will work in small groups. Each group will need the following materials for this exercise.<\/p>\n<ul>\n<li>Bunsen burner<\/li>\n<li>Inoculation loop<\/li>\n<li>Glass slides, cleaned<\/li>\n<li>Test tube rack<\/li>\n<\/ul>\n<p>Additional materials and cultures will be assigned by your instructor.<\/p>\n<p>&nbsp;<\/p>\n<h2 class=\"import-Normal\">Procedure, Day 1<\/h2>\n<h3 class=\"import-Normal\">Technique:<\/h3>\n<ol>\n<li class=\"import-Normal\">Place one loop-full of DI water on a clean slide using a sterile inoculating loop.<\/li>\n<li class=\"import-Normal\">Aseptically add a small amount of bacteria to the water using inoculating loop.<\/li>\n<li class=\"import-Normal\">Mix in the bacteria and spread the drop out into a thin smear. Avoid splattering the emulsion. Sterilize the loop.<\/li>\n<li class=\"import-Normal\">Allow the smear to air dry completely. If prepared correctly, the smear should be slightly cloudy.<\/li>\n<li class=\"import-Normal\">Using a wooden clothes-pin to hold the slide, pass the slide (smear side up!) through the upper part of a flame 2 or 3 times. Avoid overheating. DO NOT hold the slide still directly over the flame.<\/li>\n<li class=\"import-Normal\">Let the slide cool.<\/li>\n<\/ol>\n<figure id=\"attachment_308\" aria-describedby=\"caption-attachment-308\" style=\"width: 838px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-308\" src=\"http:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-content\/uploads\/sites\/91\/2024\/07\/Prepare-a-Smear-300x149.jpg\" alt=\"Step-by-step guide to preparing a bacterial smear, starting with adding water, then culture, mixing to a smear, air drying, and finally heat fixing.\" width=\"838\" height=\"416\" srcset=\"https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-content\/uploads\/sites\/91\/2024\/07\/Prepare-a-Smear-300x149.jpg 300w, https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-content\/uploads\/sites\/91\/2024\/07\/Prepare-a-Smear-1024x509.jpg 1024w, https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-content\/uploads\/sites\/91\/2024\/07\/Prepare-a-Smear-768x382.jpg 768w, https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-content\/uploads\/sites\/91\/2024\/07\/Prepare-a-Smear-1536x763.jpg 1536w, https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-content\/uploads\/sites\/91\/2024\/07\/Prepare-a-Smear-2048x1017.jpg 2048w, https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-content\/uploads\/sites\/91\/2024\/07\/Prepare-a-Smear-65x32.jpg 65w, https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-content\/uploads\/sites\/91\/2024\/07\/Prepare-a-Smear-225x112.jpg 225w, https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-content\/uploads\/sites\/91\/2024\/07\/Prepare-a-Smear-350x174.jpg 350w\" sizes=\"auto, (max-width: 838px) 100vw, 838px\" \/><figcaption id=\"caption-attachment-308\" class=\"wp-caption-text\">Figure 5.1 Illustrated steps to preparing a smear.<\/figcaption><\/figure>\n<p class=\"import-Normal\" style=\"text-align: left\">\u00a0(<button class=\"glossary-term\" aria-describedby=\"304-310\">Fig. 5.1 Long description<\/button>)<\/p>\n<h3 class=\"import-Normal\">Sampling\/Inoculation:<\/h3>\n<ol>\n<li class=\"import-Normal\">Your instructor will assign the cultures to be used for inoculation by your group.<\/li>\n<li class=\"import-Normal\">Collect the required materials for the lab.\n<ul>\n<li class=\"import-Normal\">Place all tubes in a tube rack.<\/li>\n<li class=\"import-Normal\">Never hold a culture tube by its cap.<\/li>\n<li class=\"import-Normal\">Bacterial culture tubes are always to be shared with your table group.<\/li>\n<\/ul>\n<\/li>\n<li class=\"import-Normal\">Label your slides using a wax pencil with the organism initials (e.g., EC = Escherichia coli). This will prevent mixing up your slides and help with slide orientation.<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<h2 class=\"import-Normal\">Lab Clean-up<\/h2>\n<p class=\"import-Normal\" style=\"margin-left: 36pt\">Return bacteria cultures to the front bench.<\/p>\n<p class=\"import-Normal\" style=\"margin-left: 36pt\">Wash slides with detergent, rinse and dry. Return slides to your slide box and store in the bin labeled for your section.<\/p>\n<p class=\"import-Normal\" style=\"margin-left: 36pt\">Disinfect your benchtop and wash your hands before leaving the lab.<\/p>\n<p>&nbsp;<\/p>\n<h2 class=\"import-Normal\">Results and Interpretation<\/h2>\n<p class=\"import-Normal\">Preparing a smear is an initial step in specimen preparation for staining and evaluation. Interpretation of results will be completed after staining procedures.<\/p>\n<p>&nbsp;<\/p>\n<h2 class=\"import-Normal\">Critical Thinking Questions<\/h2>\n<p class=\"import-Normal\">What potential problems occurs if the smear on the slide is too thick?<\/p>\n<p class=\"import-Normal\">What effect does over-heating have on the smear? What if you forget to heat fix?<\/p>\n<div class=\"glossary\"><div class=\"glossary__tooltip\" id=\"304-310\" hidden><p>The image is a step-by-step guide for preparing a bacterial smear on a microscope slide. The guide consists of five rectangular frames arranged in two rows, each depicting a different stage in the process.<\/p>\n<p>Top Row (Left to Right):<\/p>\n<p>First Step: An empty rectangle with a single drop of water being added from a looped tool. The caption reads \u201cAdd 1 loop of dH2O.\u201d<br \/>\nSecond Step: A rectangle with a small droplet, labeled \u201cAdd a small amount of culture,\u201d indicating the addition of bacterial culture to the water drop.<br \/>\nThird Step: Another rectangular frame showing a homogenous smear, created by mixing the culture and water with the loop. The caption reads \u201cMix into a homogeneous smear.\u201d<\/p>\n<p>Bottom Row (Left to Right):<\/p>\n<p>Fourth Step: A rectangular frame with the mixture depicting complete air drying. The caption reads \u201cAir dry completely.\u201d<br \/>\nFifth Step: A rectangle with a flame below it, showing the process of heat-fixing the smear. The caption reads \u201cHeat fix.\u201d<\/p>\n<\/div><\/div>","protected":false},"author":24,"menu_order":2,"template":"","meta":{"pb_show_title":"on","pb_short_title":"","pb_subtitle":"","pb_authors":[],"pb_section_license":""},"chapter-type":[],"contributor":[],"license":[],"class_list":["post-304","chapter","type-chapter","status-publish","hentry"],"part":160,"_links":{"self":[{"href":"https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-json\/pressbooks\/v2\/chapters\/304","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-json\/pressbooks\/v2\/chapters"}],"about":[{"href":"https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-json\/wp\/v2\/types\/chapter"}],"author":[{"embeddable":true,"href":"https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-json\/wp\/v2\/users\/24"}],"version-history":[{"count":7,"href":"https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-json\/pressbooks\/v2\/chapters\/304\/revisions"}],"predecessor-version":[{"id":573,"href":"https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-json\/pressbooks\/v2\/chapters\/304\/revisions\/573"}],"part":[{"href":"https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-json\/pressbooks\/v2\/parts\/160"}],"metadata":[{"href":"https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-json\/pressbooks\/v2\/chapters\/304\/metadata\/"}],"wp:attachment":[{"href":"https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-json\/wp\/v2\/media?parent=304"}],"wp:term":[{"taxonomy":"chapter-type","embeddable":true,"href":"https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-json\/pressbooks\/v2\/chapter-type?post=304"},{"taxonomy":"contributor","embeddable":true,"href":"https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-json\/wp\/v2\/contributor?post=304"},{"taxonomy":"license","embeddable":true,"href":"https:\/\/pressbooks.hcfl.edu\/microlabmanual\/wp-json\/wp\/v2\/license?post=304"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}